Food for Thought
After over three months of anticipation, our night at Osteria Francescana finally became a reality. As a quick refresher, back in February I scored reservations for Erin and I at 2016’s and 2018’s World’s Best…
No Reservations
Things are starting to settle down for us. Emilia’s first week of school went great, as best we can tell. She’s thrilled to be spending time with other kids (even if she doesn’t understand half…